In and Out Style Burger Lettuce Wraps

These burgers are so good, they will haunt your thoughts... no doubt about it! As the title suggests, they're inspired by the famous In and Out burger chain in California. I've heard nothing but how awesome their burgers are, but I'd never had one before this year. And I'll have to say, they're everything a fast food burger should be. ...

Tropical Sweet Chili Shrimp Skewers

I find anything with sweet chili sauce utterly addicting! However I'm not crazy about the sheer amount of sugar in the bottled sauce. So I've come up with my own hack to make a quick sauce that tastes like sweet chili sauce, but with a touch of heat. I use sambal oelek chili paste mixed with either honey or maple ...

Grilled Teriyaki Chicken Salad

We grill a lot every summer, but this summer has been nonstop grilling with the heat wave we've had! I can't even bear to turn the stove on, and I even cringe just boiling water for coffee every morning. Luckily there's pretty much nothing you can't grill into a meal. This recipe is nice and simple because the teriyaki sauce ...

Mexican Chipotle Chicken Caesar Salad

We make some sort of Caesar Salad pretty much every single week! It started off as Tyler's obsession, but it quickly became mine as well. We usually make The Best Grilled Chicken Caesar Salad for date nights in because we can make it without thinking or looking at a recipe, which gives you plenty of time for catching up. But ...

Jalapeno Cilantro Lime Grilled Chicken

This recipe is very loosely based off a pesto grilled chicken we make. I've never written down that particular recipe because it's basically chicken + pesto = dinner. But for this variation, I went with Mexican flavors, and it's been an even bigger hit! First you whirr together a few ingredients in a food processor into a 'pesto' of sorts. Then ...

Grilled Romaine Salad with Strawberries and Fennel Vinaigrette

This recipe was inspired by a request for a salad with grilled romaine. I had a salad once in a restaurant that had grilled romaine in it, and it was so awesome! But somehow I've just never translated the concept into my at home cooking. So I'm so glad I had this request because it's high time to add grilled ...