Lemon Meringue Pie Energy Bars

These Lemon Meringue Pie Energy Bars have been a long time favorite in our family that never gets old! I’ve never been a big fan of packaged energy bars. I see them in a utilitarian kind of way, useful and convenient when there is absolutely nothing else to eat. I always pack them when I’m hiking, but I do my … Read More

How To Maintain Living Herbs

I’ve put together all my tips and tricks in this Guide for How To Maintain Living Herbs for months at a time! I started buying living herbs from the grocery store about a year ago. They’re a great way to have more fresh herbs available without so much waste. It seems every time I buy a package of basil, it … Read More

Fresh Vietnamese Salad Bowls

We make many variations of these salad bowls because we love them so much! They’re great with rice or rice noodles, and in the summer, I like to make them with extra lettuce and no rice for a lighter meal. These salad bowls are a great way to add lots of fresh flavor in the middle of the winter because … Read More

Saucy Italian Baked Eggs

Baked eggs are so easy, I mean you can make them with your eyes closed/barely peeled open on a Saturday morning! You can throw them together in 5 minutes flat – no exaggeration, and they taste like you’ve slaved away to make this amazing brunch! There are so many variations of this dish floating around – every country seems to … Read More