This Mango Blackberry Kombucha Mocktail recipe has been a constant in our house lately with the summer heat. It’s refreshing and easy to mix up, as well as being completely made from real food ingredients. There’s no natural flavors or refined sugars here, and they can even be made Whole30!
You all really loved my Summer Strawberry Mocktail, so today I’m back with this Blackberry Mango version! I’ve been having lots of fun this summer combining different flavors of kombucha with Spindrift. You can use any flavored sparkling water you’d like, we just love Spindrift because they’re completely natural, (with no natural flavors added).