The Best Paleo Pumpkin Pie

After much testing I’ve finally arrived at this recipe for The Best Paleo Pumpkin Pie. It’s also gluten free and dairy free as well. It’s naturally sweetened with maple syrup, and the filling is the perfect silky texture. This pumpkin pie also comes with a recipe for the flakiest paleo pie crust I’ve ever made too! It’s finally here! The … Read More

Easy Paleo Pumpkin Bread

This Easy Paleo Pumpkin Bread is naturally gluten free as well. It’s easy to make and tastes like the holidays. It’s perfectly spiced, and fills your house with the best aromas as it bakes. It has a moist but fluffy texture that’s perfect on it’s own, or with a bit of butter and honey. This pumpkin bread is seriously easy … Read More

Almond Flour Apple Crumb Cake

This Almond Flour Apple Crumb Cake is a healthier treat made with whole food ingredients. It’s perfect for fall baking, and it’s topped with a streusel crumb topping as well. There’s multiple options for the glaze, but the maple option is my favorite this time of year. Just picture a perfectly spiced cake, weighed down by loads of apples and … Read More

Gluten Free Banana Cake with Fudge Frosting

This Gluten Free Banana Cake with Fudge Frosting is a healthier treat made with almond flour. There’s lots of frosting options, and they’re all equally good. So I hope you enjoy this one – it’s perfect for an after-school snack, coffee break, brunch, or dessert! Do you have some bananas turning black on the counter? No judging here because I … Read More

Paleo Pineapple Zucchini Muffins

These Paleo Pineapple Zucchini Muffins are a healthy remake of a recipe my family has been making for decades. Instead of several cups of sugar, I’ve subbed in maple syrup, and all real food ingredients to make it a much healthier option. This recipe is inspired by a pineapple zucchini bread my Aunt was always famous for making. After a … Read More