Bacon Kimchi Cauliflower Fried Rice

What is it about bacon that transcends the line between sweet and savory, making everything it's added to taste better!?! Bacon doughnuts - um... yes please, or we can do a 180º and add bacon to kimchi fried rice - either way it's equally good. This recipe started off as just kimchi fried rice, but I had a partial package of ... Read More

Strawberries and Cream Smoothie

Strawberries and cream is a classic combination that I never get tired of. There's a perfect window every summer where the local strawberries are finally ripe (usually 2 months after everywhere else) and I go to town eating them plain, dipping them in The Ultimate Whipped Cream, and using them for a topping on Homemade Coconut Ice Cream. But since ... Read More

Cajun Shrimp and Cauliflower Grits with Greens

We have a local Cajun restaurant here that has the most amazing shrimp and grits, it's the kind of meal that day dreams are made of! Every time we go, I try really hard to branch out and order something different, but I just can't do it. The shrimp and grits are so good that it's become my standing order. ... Read More

Mango Madness Guacamole

It's that time of year where mangos are starting to fill up the shelves again, and I'm celebrating in the usual way of over-buying and putting them in everything! These days it seems to be easier to get semi-decent mangoes year round, but it's only in the late winter/early spring months that champagne mangos become widely available. They have a ... Read More

Cinnamon Crunch Apple Pie Smoothie Bowl

This decadent breakfast bowl has all the comfort of homemade apple pie paired with the fresh tasting flavor of smoothie bowls. Cinnamon scented tart green apple makes up the base, and then we go crazy with the toppings adding crunchy cinnamon nut granola, seeds, fruit, and a drizzle of yogurt. It's very creamy and tastes like a cross between a ... Read More