Lemon Chicken with Asparagus is my favorite dinner for two. Because this recipe is so easy, it makes the perfect dinner date at home. With Valentine’s day just around the corner, I thought I would share this super simple recipe with you.
These Roasted Vegetables are good with everything, it really isn’t and exaggeration. They come together quickly and they can be a side dish or the star of the meal. They are great stirred into risotto or for breakfast with eggs. We have even eaten them topped with guacamole and salsa for a quick and delicious dinner. The possibilities are endless.
This Butternut Risotto is an all vegetable dish, no rice, prepared “risotto style”. Don’t worry we will do traditional risotto another time. We usually enjoy this risotto as a vegetarian dinner with a salad. We have also served it as a side dish, (side note: butternut squash pairs well with steak).
These Mexican Sweet Potato Skins are just so delicious, not to mention pretty healthy as well. There is just a little cheese on top and the rest of dinner is vegetables. When you are eating these, you are not thinking healthy, you’re just thinking cheesy mexican goodness.
You can’t beat coming home on a cold winters’ day and being enveloped by the smell of rosemary and pork. This recipe is really fast and the house smell delicious when something has been braising all day. All the better if there is almost no work involved, especially on those exceptionally long days when you just want to get home and relax.