Grain Free Raspberry Almond Poppy Seed Muffins

If you’ve been following along a bit with my seasonal muffin series, you’ll know there’s quite a few on the blog now! And today I have another one for you that’s too good to miss.

Meal Prep Sweet Potato Avocado Toast

What if you were just minutes away from a breakfast like this on your average Tuesday? Well thanks to meal prepping, this can actually be the case. Having the sweet potato toast already prepped ahead makes this recipe extra easy.

Instant Pot Carnitas (Whole30, Paleo, Keto)

The Instant Pot really shines when you place tough cuts of meat in it because in a short time, it breaks it down into perfectly tender shredded meat. I’ve been having lots of fun creating Mexican inspired recipes with the Instant Pot simply because it makes it so easy.

Banh Mi Lettuce Wraps (Whole30)

I might be a little on the extreme side, but I could eat Banh Mi sandwiches every single day of the week, and still not be tired of them! The obsession started at a tiny little shop in downtown Chinatown, Calgary.

Grain Free Strawberry Granola

I have been on such a kick with freeze dried fruit lately. It started with our trip to Iceland where I took along some freeze dried berries to put into our pancake mix. (This is the photo of Tyler with those pancakes and freshly brewed coffee.)

Thai Zucchini Meatballs with Mango Coconut Sauce

I’m often asked how I come up with recipes, and to be honest it’s a bit of a mystery to me most of the time too. These Thai Zucchini Meatballs with Mango Coconut Sauce are definitely no exception. It was really just a craving for meatballs along with the idea, (and again I have no idea where I came up … Read More

Instant Pot Cauliflower Tikka Masala

I’ve been getting lots of requests for more Instant Pot recipes as well as meatless meals. So today is a 2 for 1 kind of situation. Or it may be more than that come to think of it because this Tikka Masala is also vegan and Whole30 too!

Red Curry Shrimp Fried Cauliflower Rice

I love a good fried rice because they’re so easy to make and so satisfying. I wasn’t a huge cauliflower rice fan when I first tried it, but once I started making ‘fried rice’ with it, then I was hooked.

Grain Free Lemon Zucchini Cake

We could all use a bright spot mid-March couldn’t we? Maybe it’s a nicer month where you are, but here in Montana, March is a rather dreary month for the most part. The snow starts to melt, yet we usually get a few more snow storms that make you think spring may never come.