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Chocolate Fudge Frosting | Get Inspired Everyday!

Chocolate Fudge Frosting

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4.5 from 2 reviews


This healthier chocolate frosting is silky smooth and no one ever knows it’s a healthier option made without any refined sugar!



2 avocados, pitted and peeled

1/2 cup cocoa powder

1/3 cup honey or 1/2 cup Grade A maple syrup

2 Tablespoons cacao butter, melted


Place all ingredients into a food processor fitted with the chopping blade.

Process until smooth, scraping down a couple of times.

Frost your cookies, cake, or simply eat by the spoonful!


For a Vegan frosting, use Maple Syrup.

  • Prep Time: 10 mins
  • Category: Dessert
  • Method: Food Processor
  • Cuisine: American