Fully Loaded Taco Salad with Salsa Dressing

Fully Loaded Taco Salad with Salsa Dressing | Get Inspired Everyday!

Taco salad has been both a classic and a favorite since childhood. The way I grew up eating it was fully loaded with both cheddar cheese and sour cream. But I’ve been working on cutting back how much dairy I eat.

Chipotle Chicken Mexican Street Corn Salad

Chipotle Chicken Mexican Street Corn Salad | Get Inspired Everyday!

My favorite part about the last hurrah of summer is when tomato and corn season finally collide. We’re a little behind everyone else seasonally here, which means local corn just showed up last week!

Breakfast Salad with Everything Bagel Seasoning Dressing

Breakfast Salad with Everything Bagel Seasoning Dressing | Get Inspired Everyday!

Savory breakfasts don’t come natural to me, much less eating a full blown salad first thing in the morning. I grew up like most people I know eating muffins, pancakes, waffles and the like for breakfast, and always craving sweets.

Cheeseburger Salad with Secret Sauce Dressing

Cheeseburger Salad with Secret Sauce Dressing | Get Inspired Everyday!

I have to be truthful and say the first time I heard the idea of a ‘cheeseburger salad’, I immediately thought ‘no thanks’! What is it about making snap judgements anyways? In any case, my better judgement finally kicked in and I realized that a cheeseburger wasn’t all that different than these In and Out Style Lettuce Wraps I’m obsessed … Read More

3 Recipes for Meal Prepping on the Grill

3 Recipes for Meal Prepping on the Grill | Get Inspired Everyday!

If you would’ve talked to me about meal prepping a few years back, I would’ve said no way, and no thank you! I love to cook, and I find it’s the perfect way to unwind after work. I’m also big on variety, so meal prepping in the way I understood it didn’t sound appealing at all. (You know the kind… … Read More

Grilled Chicken Shawarma Salad with Tahini Dressing

Grilled Chicken Shawarma Salad with Tahini Dressing | Get Inspired Everyday!

It’s so easy for me to get into a rut when making salads. I find myself often relying on cheese as a primary flavor booster. But since I’m trying to keep my dairy intake down to a respectable level, (you know… somewhere below putting cheese on absolutely everything) I’ve been working on branching out this summer.