Straight down view of finished Almond Flour Chicken Parmesan topped with basil and a wooden spatula lifting 1 chicken cutlet out.

Gluten Free Chicken Parmesan

This is one of Tyler’s all-time favorite dinners. It has been a popular choice in the past, but we haven’t been eating it since we started trying to eat healthier. I thought is was more that time to come up with a healthier version that still has all the requisite crisp-cheesy-goodness. The good news is, the new recipe has the ‘Tyler Stamp of Approval’ which is probably the highest praise I could get.