Apple Spinach Salad

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easy | gluten free | healthy

easy to make and flavorful this apple spinach salad is perfect for family dinners or holidays alike!

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step 1

Start by measuring out the ingredients listed. you'll find more tips and substitutions on the blog. You can also add chicken to this recipe to make it a dinner salad.

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step 2

Next whisk together the balsamic vinaigrette and set it aside to the the flavors develop while you assemble the salad.

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step 3

Then toast the sliced almonds or other nut options and candy them. Let them cool on parchment paper while you finish the salad.

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step 4

Then slice or dice the apple along with dicing up the red onion. Prep the pomegranate arils and crumble the feta cheese.

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step 5

Place the baby spinach into a large serving bowl and top with the apples, onions, pomegranate arils, candied almonds, and crumbled feta cheese.

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step 6

Serve this salad right away with the balsamic dressing on the side. You'll find storage tips on the blog along with how to turn this into a dinner salad.

3 key tips

1. Try adding chicken to make this a full dinner salad.

2. Use chopped dried cranberries in place of the pomegranate arils.

3. Try subbing in spring mix in place of the salad or switch up the salad dressing with the other options.

Enjoy!

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