chop up the fresh herbs and set them aside with the veggies. If you have lots of fresh herbs, use all 3 listed. Otherwise I just get 1 bunch of cilantro which is more affordable.
Serve the burger patties hot off the grill along with the veggies and the sriracha mayo so each person can assemble their own burger bowl. We sometimes add steamed rice or rice noodles for a bigger meal, and it's so tasty!