Fancy Deviled Eggs

the best classic deviled eggs recipe with 10 (fancy) toppings to try from BLT, Smoked Salmon & capers, Sriracha Lime, to Ranch and Buffalo!

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3 key tips

Enjoy!

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Fancy Deviled Eggs

getinspiredeveryday.com

+ 10 fun toppings

the best classic deviled eggs recipe with 10 (fancy) toppings to try from BLT, Smoked Salmon & capers, Sriracha Lime, to Ranch and Buffalo!

getinspiredeveryday.com

step 1

Start by measuring out the ingredients listed. You'll find all my tips and substitutions over on the blog.

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step 2

Next choose your favorite way to make hard boiled eggs. I love using the Instant Pot because the eggs are so easy to peel!

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step 3

After the cooking time is up, cool the eggs in an ice water bath.

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step 4

Next peel the eggs and rinse each one to make sure there are no shells bits leftover.

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step 5

Then cut each egg in half an remove the yolk to place into a medium sized bowl.

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step 6

Mash the yolks and add the mustard, mayo, etc. there's also a tips over on the blog for a super smooth filling. I use a fine mesh sieve, but a small food processor works great as well.

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step 7

Spoon or pipe the yolk filling into the egg white halves and sprinkle with paprika.

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Or choose from any of the 10 different flavors, this one is BLT.

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3 key tips

1. Use a mini food processor or fine mesh sieve for a smooth filling.

2. try using a instant pot if you have one to make the eggs super easy to peel.

3. meal prep these for quick grab-and-go breakfasts or snacks.

Enjoy!

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