just 10 minutes to make, this Garlic Butter Sauce is perfect for just about anything you can think of! it’s wonderful tossed together with freshly cooked pasta or served with your next steak, seafood, or Grilled Veggies.
Next add the garlic to the melted butter and cook for about 1 minute over low heat. You want the low heat to take the edge off the raw garlic, but not to brown it.
This garlic butter sauce is perfect with your favorite protein: beef, chicken, fish, seafood, and pork all pair with this sauce. Or toss with freshly cooked pasta and veggies.