Korean Ground Beef Bowls


healthy | easy | Gluten free

easy to make with simple ingredients these Korean Ground Beef Bowls make the perfect family friendly dinner!


step 1

Start by measuring out the ingredients listed. You'll find all the substitutions on the blog, along with tips.


step 2

Blend all the sauce ingredients together until smooth. And get the rice started steaming.


step 3

Next sauté the ground beef breaking it up into small bits over medium-high heat.


step 4

Add the sauce to the pan and simmer on low until the sauce thickens and the flavors meld.


step 5

Or you can follow the original Instant Pot instructions in the recipe notes.


step 6

Serve this Korean beef bowl with mixed greens, steamed rice, Korean kimchi, sliced green onions, and sriracha mayo.

3 key tips

1. try freezing half of the ground beef mixture for a future easy dinner.

2. don't miss the meal prepping tips for how to make these bowls throughout the week.

3. Try these for breakfast with over easy or sunny side up eggs - so good!


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