sriracha mayo

easy + 5 minutes to make!

easy to mix together in 5 minutes, this sriracha mayo is a wonderful flavor pairing to so many dishes!

step 1

Start by measuring out the ingredients listed. You'll find all the substitutions on the blog, along with tips. You can make your mayo from scratch or use your favorite store-bought brand.

step 2

if you make your mayonnaise from scratch, start by adding the egg, lime juice, sea salt, and vinegar to a blender. Blend adding the oil in a thin steady stream until thick.

step 3

When the mayonnaise has thickened, add the sriracha to your taste. You'll also find an option to add more lime juice and sweetener to make a dipping sauce.

step 4

blend the sriracha to combine it with the mayo and add more to taste if desired. If you use store-bought mayo, simply mix it together in a small bowl.

step 5

store the sriracha mayo in an airtight container in the fridge or in a squeeze bottle for ease of use. You'll find all my serving suggestions on the blog.

step 6

Our favorite way to serve sriracha mayo is with my Korean Ground BEef Bowls!

3 key tips

1. try the dipping sauce option in the recipe, so good!

2. add more or less sriracha to customize to your taste.

3. try the fermented sriracha option for incredible flavor.


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