Get Inspired Everyday!
Hi, my name is Kari and my husbands name is Tyler. We’re so happy you’ve found your way to Get Inspired Everyday! We hope you’ll find some inspiration with healthy recipes, outdoor travel, and clean skin care DIY recipes.
Tyler is Canadian born and I’ve lived in Montana my whole life. We now both reside in Montana, even though the immigration process when we were first married took years before we could settle down together.
During that time, we had to live on opposite sides of the border, and so we ended up spending lots of time traveling through the Rocky Mountains from Jasper, Alberta down through Montana.
Whatever adventure we might be in the middle of, food has always been the constant for us. Whether we spent the day traveling, or just playing catchup around the house, the day is going to end with some good food for sure!
You’ll find all sorts of easy gluten free real food recipes here on the blog. Most of my recipes are also Paleo friendly, with lots of Whole30 inspiration as well. We focus on easy dinners, but you’ll find plenty of snacks, healthy treats, side dishes, and breakfast recipes too. We also have a large section of meal prep recipes that help us stay on track with healthy veggie filled eating, and we hope this resource will help you as well.
On the travel section you’ll find lots of outdoor travel, especially in National Parks. We live minutes from Glacier National Park, and so we hope to inspire you to get out and explore as well. Even when we travel overseas, you’ll still find us in the mountains. So we hope you’ll enjoy the stunning views as well as handy tips for planning your next trip! Finally, the newest thing you’ll find here are some backcountry and camp cooking tips.
Over in the lifestyle part of the blog, you’ll find mainly DIY recipes for clean skin care. There’s everything from easy sugar scrubs, face masks, homemade body wash, lip balms, to tutorials for how to do an at home facial like you’d find in a spa. You’ll also find some how-to’s for meal prepping from seasonal inspiration, to how to meal prep snacks. These go hand in hand with the meal prepping recipes in the food section.
Our Food Philosophy…
We often get asked what kind of ‘diet’ we follow? And the answer is we focus on as many veggies as possible with real food. If you had to put a label on it, we eat mostly Paleo, which we’ve taken to calling Paleo-ish!
One of the great things about the Paleo diet is the focus on real food with no processed ingredients. However we’re both beyond fond of cheese which isn’t in the Paleo lineup, and so we just call our diet ‘veggie focused’.
It can be hard to ‘know how to eat’ in this day and age with so much confusion. But one thing we started noticing as a theme is any expert you hear talking about different diets all agree on 1 thing… and you guessed it – we should all be eating more veggies!
We try to support our local farmers with their amazing produce for a few reasons. One reason is that local produce tastes so much better, and it then becomes easy to eat more veggies. Then there are the ‘local’ and ‘sustainability’ aspects that we love. And finally, when you’re acquainted with the farmer you’re buying from, you know more about exactly how your food was grown!
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Thanks so much for stopping by…
… and we hope you’ll leave us a comment below! Whether you’re looking for recipe inspiration for your everyday life, or for food on-the-go, we hope you’ll find what you’re looking for. Most days we’re making these recipes for a regular ‘Tuesday night dinner’, but these recipes also come with us on our weekend adventures and travels as well. Pictured above there’s my Easy Gluten Free Summer Cheese Board taken along as a picnic. Next in line is my Grilled Summer Veggie Pesto Pasta Salad on a mountain top with some cute ‘wildlife’ trying to steal some. And finally there’s my Paleo Honey Mustard Trail Mix being enjoyed as a snack while we sat on the shores of the Lake of Hanging Glaciers. So I hope you’ll find some new favorite recipes for all aspects of you life as well!
Most people don’t realize we eat with our eyes first and your photos capture that experience! Thanks for sharing such wonderful recipes and photos.
Really like the recipes. Am going to try a few of them. Just found site today for first time. Looking forward to more easy recipes.
Thank you, I try to make most of my recipes simple enough for everyday cooking!
Just tried your Coconut Ice Cream recipe and I’m so excited to finally enjoy ice cream that is non-dairy and it is simply scrumptious and so easy to make. I told my husband, “well, we’ve got tonight’s dessert, but no supper.”
Wonderful Job Kari.
I also do a lot of Paleo cooking and will be going to your site for more yummy recipes.
Thank you.
Hi, just wondering where the name of your website came from? Does it have a meaning?
The name of our website stands for Get Inspired Everyday!. Everyday we try to offer some inspiration to a healthier lifestyle.
Hey Kari and Tyler,
I browsed your entire site — good job. Especially liked the pictures. We live in a beautiful place. Not picking, just a suggestion — at the bottom of each page, put a “back to the top” button so folks don’t have to scroll a lot.
Best of luck on your adventures — food and places. Say “hey” to your mom and lil sis for me.
Fred
Thanks for the suggestion, we’re making a lot of improvements so suggestions are more than welcome. I’m glad you enjoyed the sight.
You guys are adorable! So glad I found this blog!
Hi! I could have sworn I’ve visited this blog before but after looking at some of the posts I realized it’s new to me. Regardless, I’m certainly happy I discovered it and I’ll be book-marking it and checking back often!
Hi Kari,
I REALLY like everything I have seen with your website. Great Job, you guys! This is the first time I have checked in to your site, and I have already printed out the Sesame Chicken with Stir-fried Vegetables recipe. I am anxious to try it!
Kathleen
Sesame Chicken has just become a new favorite around here, let us know how it goes. Great to hear from you!
Amazing website guys! I am very impressed!
I am actually in the initial stages of going online with my ideas…but a steep learning curve for a non-techy such as myself. I am having trouble narrowing down to one topic but maybe I should do an “all inclusive” style like you have.
Anyways, hope you don’t mind me “picking your brain” from time to time!
Miss you guys! Keep in touch!
I know what you mean about the learning curve, we’re learning everything from the ground up. Just to let you know, we’re going to be setting up a resources page for starting a blog in the next couple of weeks, so I hope that will help as well.
Great to hear from you and looking forward to keeping in touch!
Great changes! I like the “new” about section. And where oh WHERE is the picture of Tyler in the adventure section?
Thanks, let me know if there are any changes you think I should make. The picture in the about section is from Mount Rainier. We’ll be posting about that endeavor in a few weeks.