Description

A refreshing taste of summer with no artificial flavors or added sugar, just pure flavor perfect with anything from the grill!

Ingredients

Scale

1 – 12 ounce can Strawberry Spindrift

1 – 16 ounce bottle GT’s Strawberry Serenity Kombucha

1–2 strawberries, hulled and thinly sliced

Optional: mint, basil, or lemon balm 1-2 leaves per serving

Optional sweetener if desired, see notes

Instructions

If you’re using one of the herbs, place 1-2 leaves in each of the 2 glasses. Then using the back of a spoon, crush the leaves against the side of the glass.

Next fill each glass almost halfway with kombucha, then pour Spindrift to within 1/2″ of the top.

Fill the remaining space with ice cubes, and enjoy right away.

Notes

We’ve never sweetened these, but I’ve had guests ask for a touch of sweetener. I added about 1 Teaspoon Grade A amber maple syrup, but you can add whatever tastes right to you.

Prep Time: 10
Category: Drinks
Method: Mixing
Cuisine: American

Keywords: Kombucha Mocktails, Kombucha Mocktail Recipe, Mocktail Recipe, Mocktails with Kombucha, Strawberry Mocktail