Roasted Sweet Potatoes

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These Roasted Sweet Potatoes are great for a simple side dish to so many dinners! They’re also tasty as a base for taco bowls or even sausage gravy. They’re easy to make and the caramelized sliced edges are so good with a pat of butter and sea salt melting into it. Roasted sweet potatoes are our favorite gluten free and dairy free way to create all sorts of bowl meals and they’re nutritionally dense as well.

Caramelized Roasted Sweet Potatoes | Get Inspired Everyday!

Roasted Sweet Potatoes with butter and sea salt are my new favorite thing for dinner.  Sweet potatoes with olive oil and sea salt are a close second but butter wins out every time for me.  Now these are really good, but truth be told, they are also my favorite because they are so quick and easy to make.

Roasted Sweet Potatoes

Let’s dive in a talk about Roasted Sweet Potatoes!

Roasted Sweet Potatoes

Our favorite simple dinner:

I can have dinner on the table in thirty minutes including kitchen cleanup.  As soon as I get the sweet potatoes in the oven, I make a simple green salad.  That still leaves me 10-15 minutes to get the kitchen back in order.  I love that kind of time frame.

Roasted Sweet Potatoes

After washing the sweet potatoes, cut them in half width-wise.  This makes them easier to cut lengthwise, sweet potatoes are harder to cut than normal potatoes.

Roasted Sweet Potatoes

Place face down on a parchment lined baking sheet.

Roasted Sweet Potatoes

Roast until tender and caramelized.  See, super easy, hardly even a recipe.

Roasted Sweet Potatoes

Serve with your choice of toppings.

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Sweet Potatoes

Roasted Sweet Potatoes


  • Author: Get Inspired Everyday!
  • Prep Time: 5
  • Cook Time: 30 mins
  • Total Time: 30 mins
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

These Roasted Sweet Potatoes are great for a simple side dish to so many dinners! They’re also tasty as a base for taco bowls or even sausage gravy. They’re easy to make and the caramelized sliced edges are so good with a pat of butter and sea salt melting into it. Roasted sweet potatoes are our favorite gluten free and dairy free way to create all sorts of bowl meals and they’re nutritionally dense as well.


Ingredients

Scale

4 pounds sweet potatoes


Instructions

Preheat the oven to 425F. Line a baking sheet with parchment paper. Wash the sweet potatoes. Cut in half, then split lengthwise in half again. Place face down on the parchment. Bake for 30 minutes until tender. Serve immediately with sea salt and butter or olive oil.

  • Category: Side Dish
  • Method: Roasting
  • Cuisine: American

Keywords: How to Roast Sweet Potatoes, Sweet Potatoes, Oven Roasted Sweet Potatoes

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