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Five tacos lined up in a row on a white background.

Taco Meat

I have a few secrets to share with you today about how I make the tastiest taco meat. A simple combination of spices, plus extra flavor from smoked paprika, with a little tomato paste added in for depth of flavor makes incredibly good taco meat. From there, I have a budget-friendly variation with beans and lots of ways to use

Finished sliced pot roast in a large white Dutch oven surrounded by potatoes and carrots and garnished with fresh rosemary.

Dutch Oven Pot Roast

This Dutch Oven Pot Roast is a favorite in our house and is easy to make with classic Sunday dinner flavors. It’s based on the beef roasts my mom made on Sundays growing up. Meltingly tender chuck roast is simply flavored with fresh herbs and red wine. It cooks low and slow for hours in the oven, and the potatoes

Finished Lemon Sugar Scrub in a clear glass

Lemon Sugar Scrub

Easy to make and so fresh, this Lemon Sugar Scrub is the perfect exfoliant and all-body moisturizing treatment. This scrub can be mixed together in just minutes and lasts up to 1 year. It makes the perfect gift as well with a nice homemade touch. Sugar scrubs are a lifesaver for my skin year-round, so I’m always experimenting with different

Snowy mountain cirque with an icy lake at the base.

Winter in Glacier National Park

Winter in Glacier National Park can be a wonderful time to visit, especially if you love snow. We’re locals to this area with over 50 years combined experience visiting Glacier, and you’ll find all our best tips below to have a wonderful winter vacation. Let’s just get straight to the point, shall we? Is Glacier National Park really worth a

Very close view of a wood spoon scooping up pork stew with cubes of pork and potatoes, sliced carrots, and peas.

Pork Stew

Melt-in-your-mouth tender and full of flavor, this Pork Stew is very similar to the classic beef stew with a few twists. It’s easy to make and cooks low and slow in the oven for perfect results. Rosemary adds a savory note with depth of flavor from the white wine. It’s chock full of potatoes and carrots with a velvety smooth

Close view of lemon cream sauce topped with a slice of lemon, lemon zest, and chopped parsley.

Lemon Cream Sauce

This zesty and savory Lemon Cream Sauce pairs well with so many options you can create endless combinations! It’s wonderful with pasta, veggies, chicken, pork, seafood, and fish. It’s quick and easy to make for weeknights, perfect for entertaining, and never fails to impress. This Lemon Cream Sauce has been a long-time favorite in our house going back over 18

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